Lunch and Dinner

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Raw Bar

 

EAST OR WEST COAST OYSTERS - P.A.

 

LITTLE NECKS (small) - P.A.

 

CHERRY STONES (large) - P.A.

 

THE TREASURE CHEST - P.A.
12 shucked oysters, 6 shucked littleneck clams & 4 jumbo cocktail shrimp

 

JUMBO SHRIMP COCKTAIL - P.A.
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Starters
BROILED SHERRIED OYSTERS - $12.95
Six oysters, topped with shallots, tomato, sherry & parmesan cheese

 

OYSTERS ROCKEFELLER - $12.95
Six baked oysters with Pernod, spinach, bacon bread crumbs & fresh herbs

 

BUFFALO SHRIMP - $12.95
Six shrimp, lightly fried, tossed with garlic & Buffalo hot sauce. Served with blue cheese dressing

 

MUSSELS FRA DIAVLO - $10.95
Sautéed in a spicy tomato sauce served with toasted Italian bread

 

STEAMED LITTLENECK CLAMS - $12.95
One dozen, in a roasted garlic white wine broth served with toasted Italian bread

 

MARYLAND CRAB CAKES - $12.95
Two Lump crab cakes with chipotle remoulade

 

BACON WRAPPED WASABI SHRIMP - $14.95
With a bourbon citrus glaze

 

CALAMARI - $10.95
Fried or Sautéed

 

MEAT ON A STICK - $10.95
Char Siu marinated, Grilled Hangar steak with chipotle remoulade

 

CHICKEN WINGS - $8.95
Buffalo or Daytona wing sauce

 

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Soups

 

NEW ENGLAND CLAM “CHOWDA” - $5.95

 

SOUP OF THE DAY - P.A.

 

LOBSTER BISQUE - $6.95

 

FRENCH ONION - $5.95

 

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Children's Menu
(Under 12)

 

CHICKEN FINGERS WITH FRIES - $7.95

 

GRILLED CHEESE WITH FRIES - $7.95

 

RIGATONI - $7.95

 

FISH STICKS WITH FRIES - $7.95

 

MACARONI AND CHEESE - $7.95

 

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Sandwiches

 

Served with house cut fries or a small house salad. Substitute sweet potato fries or onion rings for $2.00

 

GRILLED PORTOBELLO - $10.95
Portobello cap, goat cheese, roasted red peppers, grilled onion & roasted garlic aioli on a toasted brioche roll

 

THE CLASSIC GRILLED BURGER - $9.95
Grilled hamburger served with lettuce,
tomato & onion.  Add American, Swiss, Cheddar or Bacon - $1.00

 

ATLANTIC COD SANDWICH - (Fried or Baked) - $12.95
Fresh cod served on a roll with house made tartar sauce

 

OYSTER AND SHRIMP PO’ BOY - $12.95
Battered & Fried, served with lettuce, tomato & chipotle remoulade on toasted french bread

 

CRAB CAKE WRAP - $13.95
Two crab cakes, lettuce, tomato & chipotle remoulade

 

GRILLED RIB-EYE CHEESESTEAK - $12.95
With sautéed onions & brown gravy on a hoagie roll

 

BOURBON CHICKEN - $10.95
Swiss cheese & bourbon gravy

 

GRILLED SHRIMP AND LUMP CRAB WRAP - $12.95
Shrimp, crab, lettuce, tomato & chipotle remoulade

 

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Lobsters, Lobsters, Lobsters!


lobsters 

 

BROILED, STEAMED OR STUFFED - P.A.
Served with drawn butter

 

LAZY MAN’S LOBSTER CASSEROLE - P.A.
Chunks of lobster meat with seasoned bread crumbs, sherry wine & drawn butter

 

LOBSTER FETTUCINI - $26.95
Fresh pasta tossed with a touch of cream, lobster meat and fresh herbs

 

LOBSTER MAC AND CHEESE - $23.95
Drizzled with white truffle oil

 

SURF AND TURF - P.A.
Grilled (8oz) filet mignon & (6oz) lobster tail

 

TWIN LOBSTER ROLLS - P.A.
New England style on grilled split top rolls 

 

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Entrees

 

All entrees (excluding pasta and fish and chips) served with the vegetable of the day & your choice of a starch.

 

LINGUINI WITH WHITE OR RED CLAM SAUCE - $18.95

 

FISH AND CHIPS - $18.95
Battered & fried fresh cod with house made tartar sauce

 

ATLANTIC COD - $21.95
Broiled, crabmeat stuffing & saffron cream

 

SEAFOOD FRA DIAVLO OVER LINGUINI - $25.95
Sea scallops, clams, calamari, shrimp & mussels in a spicy tomato sauce

 

SESAME CRUSTED SALMON - $22.95
Pan seared Atlantic salmon with ginger soy butter glaze

 

SOLE FRANCAISE - $22.95
Sautéed with lemon, butter & white wine

 

SEARED SEA SCALLOPS - $24.95
Fresh sea scallops with hazelnut brown butter

 

FRIED SHRIMP - $20.95
Lightly fried, served with house cut fries, house made slaw & tartar sauce

 

ALASKAN KING CRAB LEGS - P.A.
(11⁄4 lbs) - with drawn butter

 

THE CAPTAIN’S PLATTER - P.A.
Baked whole clams oreganato, shrimp scampi & snow crab

 

CHICKEN PUTTANESCA - $18.95
Sautéed with tomato white, kalamata olives, capers & herbs

 

FILET MIGNON - $33.95
Grilled, topped with gorgonzola cream sauce or mushroom brandy sauce (10 oz.)

 

GRILLED RIB-EYE - $28.95
Grilled, topped with a gorgonzola cream sauce or mushroom brandy sauce (16 oz.)

 

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Whole Wheat pasta and Gluten Free options are available. When placing your order, please inform your server of any food allergies.
Consumption of raw or undercooked foods of animal origin may increase your risk of food borne illness.
There is a $10 minimum for all credit card charges. A 20% gratuity will be added to parties of 5 or more.